Vietvan London Comes to The Bull Inn

On 16th and 17th April, Vietvan will be serving up delicious Vietnamese cuisine from 12noon-9pm on both days for takeaway and eat in.

Established in 2014, Vietvan is an independent caterer passionate about Vietnamese cuisine and its origins.

 

Advocators of natural, organic ingredients, owners Nick and Tracy work closely with their suppliers to provide ethical and sustainable sources produce.  With annual visits to the many providences of Vietnam and its neighbouring countries, the duo is committed to evolving their menu and ensuring every dish is authentic to its region.

 

 

In addition to trading at many of London’s well known markets, Vietvan also caters for a number of intimate supper clubs, festivals, weddings and parties.  Their client lists include Pikes Hotel, Ibiza, Nike, Facebook and Oliver Bonus.

 

Come and enjoy delicious bites including Vegetable and Chicken Gyoza, Cari Ga, Cari Chay and Bo Kho between 12noon and 9pm on both days.  Takeaways available too.

 

Find out more about the Vietvan at https://www.vietvan.co.uk/